The meal cooked by Marzipan, after a really stressfull day. Once again, nothing difficult to prepare and it turned out to taste a little bit better than the cooker’s attitude would suggest.


Ingredients: lentils, dryed mushrooms, onions, green peas, carrots, chili powder, herbes de provence, salt, oil

Preparation: Put the mushrooms in hot water for an hour and cook the lentils. Chop the onions and mushrooms and fry them for around 10 min. Add spices, lentils, vegetables and a bit of water and simmer it all for 10 min.

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